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Charlie's Chocolate Syrup

Was there ever a child any more disappointed than when Charlie (in "The Santa Clause" movie) was informed the restaurant was out of chocolate milk? With this chocolate syrup, you can easily whip up a batch...

Author: thedailygourmet

Michael's Breakfast Sausage Seasoning Mix

My husband makes some of the best breakfast sausage I've ever had, and he was gracious enough to share the seasoning recipe! He doesn't make it too sweet on purpose--because I usually drench the sausage...

Author: Kim

Ryan's Stuffed Green Peppers

Ryan's recipe.

Author: Denton Giovenco

Seared Liver with Mushrooms and Monterey Jack

When I was a child, I could never enjoy the fried or smothered liver that Mom made because I didn't like liver. As an adult, wishing to please a liver-loving friend, I found this recipe and was amazed...

Author: Gwen M

Seared Liver with Mushrooms and Monterey Jack

When I was a child, I could never enjoy the fried or smothered liver that Mom made because I didn't like liver. As an adult, wishing to please a liver-loving friend, I found this recipe and was amazed...

Author: Gwen M

Churrasco on a Bed of Baby Spinach Tossed in Lime Dressing

Savory pan-seared skirt steak cooked to perfection with baby spinach salad tossed in a zesty homemade lime dressing. Serve with a red wine, such as Redgate Shiraz.

Author: La Cocina De Christine

Kalbskotelett (Veal Cutlet)

German cooking is not just Brats and Kraut! This is a delicious, regional dish from the area of Germany that borders Belgium. I'm German and it's one of my family's favorites. Serve with fresh baguette...

Author: Catrin

Ratatouille Fettuccine Alfredo

Ratatouille meets Alfredo for a vegetarian feast! You can adjust the vegetables to taste, adding more or less of each vegetable to your personal taste.

Author: Robin Hamilton

'Day Before Payday' Kielbasa and Corn Hash

I came up with this meal while poor and hungry, and it turned out so good that it's now a frequently requested meal at my house. The eggs are optional, but I really think that they kick the dish up a notch,...

Author: FoodieGeek

Tenderloin with Spicy Gorgonzola Pine Nut Herb Butter

You can make the butter in advance and just leave it at room temperature to soften as needed.

Author: Ryan Nomura

Mom's Texas Hash

This is a quick recipe my mother made a lot when I was growing up. It has a great flavor! Serve over rice.

Author: CANDIEB

Plant Based Stuffed Green Pepper

Green pepper stuffed with vegan ingredients. Use organic ingredients if possible.

Author: newday2d

Easy Beef Heart Skewers

Beef heart is a dense muscle that takes well to a good acidic marinade. This simple marinade tenderizes and really complements the flavorful meat. Add the smoky heat of a charcoal grill and you've got...

Author: kmcivor

Jack's Beanie Weenies

This is my Dad's famous recipe. He used to make it for my sister and I when we were little and we both loved it! Use kosher hot dogs for the best flavor.

Author: SDBLAIR

Clockwatcher's Choice

One of my favorite childhood dinners. Quick and easy for those busy nights.

Author: stephanieMI

Gluten Free Kentucky Fried Chicken™ Style Coating

This recipe can be used to coat chicken for deep-frying or baking. This recipe is the closest to the famous namesake restaurant.

Author: Lyne Gallant

Savory Quail Tagine

Quail cooked in savory spices with vegetables in a tagine for a change from the usual. If you do not own a tagine, a Dutch oven will work perfectly well.

Author: Buckwheat Queen

Garlic Dill Burgers

The irresistible combination of garlic and dill create a deliciously savory burger that will have you going back for seconds.

Author: Martin Mania

Bonnie's New Year's Beef Dip

Slow cooked beef for sandwiches. Serve au jus with caramelized onions and horseradish sauce on crusty buns.

Author: BONBUDGE

Honey Mustard Beer Brats

This recipe is very easy and makes delicious bratwurst. My guests always ask for these during football season. You won't be able to get enough onions and peppers in the slow cooker because every time we...

Author: RICOCHETRABBIT

Beef Heart Braised in Wine

Beef heart has a strong flavor and is not for the faint of heart. But for those that love its robust flavor this recipe shines through.

Author: Allrecipes Member

Quick Vegan Breakfast Bowl with Fruit

A quick and easy vegan breakfast that is full of vitamins - I prefer to use berry-flavored soy yogurt, but any flavor will do. You can add any kind of fruit topping you like.

Author: eloline

Yummy Beef

This is a wonderfully simple dish that I have modified a bit to suit my family's tastes, and I think it's fantastic! Make sure you have a loaf of fresh bread with this to soak up the sauce! Serve over...

Author: Melissa Brown

Mom's Pasta Dough

Been using this for what seems like a hundred years; it never fails.

Author: foondi

Smoky Sausage Scramble and Grits

An easy savory breakfast dish.

Author: wr525

Jeannie's Vegetarian Enchiladas

These enchiladas are a filling and flavorful recipe that will satisfy everyone, even non-vegetarians. These are best when you use really large tortilla shells and stuff them full. I love to use organic...

Author: Jeannie Jyurovat

'Day Before Payday' Kielbasa and Corn Hash

I came up with this meal while poor and hungry, and it turned out so good that it's now a frequently requested meal at my house. The eggs are optional, but I really think that they kick the dish up a notch,...

Author: FoodieGeek

Churrasco on a Bed of Baby Spinach Tossed in Lime Dressing

Savory pan-seared skirt steak cooked to perfection with baby spinach salad tossed in a zesty homemade lime dressing. Serve with a red wine, such as Redgate Shiraz.

Author: La Cocina De Christine

Jeffrey's Eggs in a Basket

Wonderful recipe that I saw in V for Vendetta. Had flashbacks to camping with my family.

Author: Jeffrey

Vegan Al Pastor Tacos

These vegan taco recipes are recreations of some of the top taco meats out there, but made entirely out of plants. Serve with cilantro, onions, and your favorite salsa.

Author: FOODBEAST

Herbed Beef in Salt Crust

Even though encrusted in salt, the beef browns while remaining exceptionally moist.

Author: Marc Boyer

Kid Friendly Flank Steak Quesadillas

Top these steak quesadillas with guacamole and salsa as desired.

Author: Dale Vernal

Romanian Grilled Minced Meat Rolls

Romanian Grilled Minced Meat Rolls (Mici or Mititei) are great when grilled, but you could roast or pan-fry. Serve hot with good Italian bread and mustard accompanied by a cold beer. It is great for backyard...

Author: iona

Holiday Seitan Roast

A rich, dense 'roast' for the holidays that slices into festive medallions. I serve this like a roast, garnished with mushrooms and baby potatoes. Mushroom gravy is also delicious with this.

Author: pho1962

Gourmet Dog Biscuits

Dogs go crazy for these biscuits. When my dogs smell them cooking they know that it will soon be time for treats! You can use any type of meat broth in them, or just use water if broth isn't on hand.

Author: Juanita

Romanian Grilled Minced Meat Rolls

Romanian Grilled Minced Meat Rolls (Mici or Mititei) are great when grilled, but you could roast or pan-fry. Serve hot with good Italian bread and mustard accompanied by a cold beer. It is great for backyard...

Author: iona

Hot Dog Creole

Stir-fried hot dogs mixed with veggies makes an inexpensive, quick, and delicious meal.

Author: Susan

Jackfruit Shawarma

This jackfruit chick un shawarma is the perfect filler for a gyro or wrap, pizza topping, taco, lasagna, enchilada, or any recipe calling for a savory and meaty gluten-free ingredient.

Author: Mean Vegan Products

Pheasant Phungi Perfection

A pheasant and mushroom lover's dream! The gameyness of the pheasant and the gameyness of the mushrooms validate each other splendidly! Killer! Spoon over cooked pasta or rice, and top with grated parmesan...

Author: Allrecipes Member

Phil and Tony's Killer Caraway Beef Tenderloin

This is a simple yet highly delicious fillet mignon recipe. Caraway seed, coarsely ground kosher salt and coarsely ground pepper gives this delicious cut of beef a nutty taste explosion - and its easy...

Author: NASDAQPHIL

Cindy's Beef Tips

This is very savory and the best beef tips I've ever made! Serve over mashed potatoes or steamed rice.

Author: Cindy in Pensacola

Deconstructed Dolmades (Unstuffed Grape Leaves)

My family loves my dolmades (stuffed grape leaves) but they are a bit too much effort for a weeknight dinner. I recently tried deconstructing them and was very happy with the results. I hope you like them...

Author: Matt Redmond

Bean Bake

This is my mother-in-law's recipe; she is the queen of canned cooking! This recipe may sound yucky, but it's really quick and yummy. My kids love this and it is easy for beginning cooks. Delicious served...

Author: DHMOM3

Spinach, Potatoes, and Bacon Au Gratin

I wanted something different, other than scalloped or au gratin potatoes, and liked the different colors of the potatoes and spinach. A nice side dish for holiday baked ham. Nice because I did it all ahead...

Author: Patricia Feeney Monson

Cauliflower "Risotto" with Porcini Mushrooms and Peas

Risotto is a Northern Italian rice dish that is cooked for a long time, stirring often. A traditional risotto is cooked with a warm broth, added slowly, to create a creamy consistency. I remember my Nana...

Author: Cindy Anschutz Barbieri

Easy Cheesy SPAM® wiches

I have been making these for my family for years. Not exactly gourmet, but tasty none-the-less. Great for a quick lunch, or even for dinner when you're feeling pressed for time and in the mood for comfort...

Author: Dianemwj

Patsy's Best Barbeque Beef

This is a very easy, very good barbeque beef.

Author: Patsy Snyder Hennessey

Hearty Vegetarian Cashew Potatoes

A full hearty meal for the hungry vegetarian.

Author: Jason Melo Hall

Sweet Potato Black Bean Roll Ups

Great recipe idea for 'Meatless Mondays!' Don't let the ingredient list fool you. The flavor combination is awesome. Plate these up with the fold-side down and they will travel better! I never bring any...

Author: APT1171

Sauteed Walnut and 3 Grain Tofu

A quick, easy, and very healthy recipe, which I put together.

Author: lemonzester